Get your hand out of the potato chip bag and make these delicious kale chips. (They are better home-made than any I’ve tried in a store). I’m not going to lie and say they are better but they are a very healthy snack that I enjoy. It’s very simple to make!
Ingredients
- Fresh kale
- Sesame seeds
- Kosher Salt
- Olive oil in mister
Instructions
- Sprinkle kosher salt and sesame seeds.
- Bake in the oven for 15-20 minutes or until you see them crisp up. Watch them, they crisp up faster in some ovens.
- Enjoy a very healthy snack!
Additional notes
You can also add garlic or onion powder for an extra flavor blast.
yum, I love kale chips! I’ve never tried them with sesame before though, I’ll have to do that!